The 5th annual Greater Philly Gluten Free Expo is the event for those with celiac disease or living a gluten-free lifestyle. Spend a day in a gluten-free paradise as you learn, sample and experience new brands. Try and buy unique and artisan products and stock up on gluten-free goodies you can’t easily find. Meet experts and attend seminars in the field of celiac disease and gluten-free living.
A message regarding COVID-19: With over two months still before the expo, we are monitoring this national situation and will adjust accordingly as necessary for the well-being of our attendees and vendors alike. Should a postponement or cancellation of the expo become necessary, full ticket refunds will be honored.
VIP 9:45 am EARLY ENTRY (limited availability)
$28.50 + fees (All kids 6 and over must purchase a ticket. 5 and under are free)
This ticket includes early 9:45 am entry into vendor area, guaranteed goody bag, and VIP area with exclusive VIP gluten-free samples and treats. VIP registration and VIP area with goodies opens at 8:45 am.
10:15 am EARLY ENTRY (limited availability)
$18.50 + fees (Kids 12 and under are free)
This ticket includes early 10:15 am entry into vendor area (45 minutes before general admission) and guaranteed goody bag.
11:00 am - 4:00 pm GENERAL ADMISSION
$10.00 + fees (Kids 12 and under are free)
General admission tickets may also be purchased at The Happy Mixer beginning March 12th
Please note that VIP and Early Entry tickets sell out very quickly so the best chance to purchase them is to order online as soon as they go on-sale March 12th at noontime.
For phone orders, call 717-248-6741 weekdays from 8-5.
Lots of Gluten-free concessions will be available for purchase again this year including FUNNEL CAKES, PIZZA, CORN DOGS, SOFT PRETZELS and more. Amazing gluten-free baked goods and savory items will be available to try and buy.
Where else can you sample, taste, purchase and interact with 80 vendors in a gluten-free environment? There will be items available for purchase, so don't forget to bring cash.
All classes are included in admission price.
12:00 pm IS THAT REALLY GLUTEN FREE? WHY SAFE GLUTEN FREE FOOD IS GETTING HARDER TO FIND & WHAT YOU CAN DO ABOUT IT, "GF"Jules Shepard, baking expert and author
(More sessions to be announced soon)
Our event's mission is to provide those with celiac disease or gluten sensitivity access to products, information and resources that allow you to thrive- not just survive- while gluten-free.